Sustainable European aquaculture 4.0: nutrition and breeding

Activities shall develop smart breeding programmes and/or tailor feeding formulas and technologies for conventional and organic aquaculture – for marine and/or freshwater - targeting animal health (contributing to disease resistance) and welfare, different production systems, feeding efficiency, resilience and climate change mitigation - when applicable, including related traits and possible links between them (synergies, trade-offs) -, zero waste, by-products valorisation following circularity principles and organoleptic and nutritional values of seafood optimisation.

Wednesday, 23 January, 2019 - 17:00
Geographical Coverage: EuropeanSector of Activity:
Marine aquaculture
Other Sector of Activity: 
International cooperation; Blue Growth